Showing 1–9 of 20 results
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Burrata Trio
30 SARSelect optionsBurrata Trio cheese consists of 3 types of cheese: mozzarella cheese, low-fat ricotta cheese, natural cream.
Benefits of Burrata Trio cheese
- Rich in selenium that fights cancer
- Rich in calcium, which fights fragility and strengthens teeth
- Rich in vitamins such as Vitamin A and Vitamin B12 that help the immune system and improve vision
- Rich in vitamin B7 or biotin, which is very important for hair and nails.
- Rich in vitamin B2 or riboflavin, which strengthens the immune system.
- It contains vitamin B3 or niacin, which converts fats into energy needed by the body
- A good source of phosphorus helps the body absorb calcium
- Rich in soluble fats, because they are rich in vitamins A and D, which are soluble in fats and help the body absorb calcium.
Nutrition Facts
- Total Protein: (gm) 18
- Total carbohydrate (gm): 2.2
- Total Fat (gm) : 18
- Calories Kcal : 242/100 gm
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Burrata
43 SARSelect optionsBurrata is mozzarella cheese containing a homogeneous mixture of low-fat ricotta cheese, mozzarella cheese, and natural cream.
Burrata cheese contains the benefits of 3 types of cheese and natural cream.
Burrata cheese benefits
- Rich in selenium that fights cancer
- Rich in calcium, which fights osteoporosis and strengthens teeth
- Rich in vitamins such as Vitamin A and Vitamin B12 that help the immune system and improve vision
- Rich in vitamin B7 or biotin, which is very important for hair and nails.
- Rich in vitamin B2 or riboflavin, which strengthens the immune system.
- It contains vitamin B3 or niacin, which converts fats into energy needed by the body
- A good source of phosphorus helps the body absorb calcium
- Rich in soluble fats, because they are rich in vitamins A and D, which are soluble in fats and help the body absorb calcium.
Nutrition Facts
- Total Protein: (gm) 18
- Total carbohydrate (gm): 2.2
- Total Fat (gm) : 18
- Calories Kcal : 242/100 gm
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Colostrum
70 SARSelect optionsColostrum is the first milk produced by the cow immediately after birth. It is yellow and dense and has great benefits as it contains immune modulators that protect the body from viruses. The colostrum has no added rennet or yeasts.
The benefits of colostrum
- It contains antibodies to protect the baby from any bacteria, viruses, or external parasites.
- The concentration of protein in colostrum is higher compared to regular milk, and the percentage of fats and sugars in it is lower.
- It contains a high content of antioxidants
- Colostrum contains growth stimuli.
Nutrition Facts
- Total Protein: (gm) 20
- Total carbohydrate (gm): 1
- Total Fat (gm) : 9
- Calories Kcal : 165/100 gm
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Colostrum bottles
75 SARSelect optionsColostrum is the first milk produced by the cow immediately after birth. It is yellow and dense and has great benefits as it contains immunomodulators that protect the body from viruses. The colostrum has no added rennet or yeasts.
It is bottled with molasses at the bottom of the container.
The benefits of colostrum
- It contains antibodies to protect the baby from any bacteria, viruses, or external parasites.
- The concentration of protein in colostrum is higher compared to regular milk, and the percentage of fats and sugars in it is lower.
- It contains a high content of antioxidants
- Colostrum contains growth stimuli.
Nutrition Facts
- Total Protein: (gm) 20
- Total carbohydrate (gm): 1
- Total Fat (gm) : 9
- Calories Kcal : 165/100 gm
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Herbal Colostrum
70 SARSelect optionsColostrum is the first milk produced by the cow immediately after birth. It is yellow and dense and has great benefits as it contains immunomodulators that protect the body from viruses. The colostrum has no added rennet or yeasts. We add here a little salt and herbs to the colostrum.
The benefits of colostrum
- It contains antibodies to protect the baby from any bacteria, viruses, or external parasites.
- The concentration of protein in colostrum is higher compared to regular milk, and the percentage of fats and sugars in it is lower.
- It contains a high content of antioxidants
- Colostrum contains growth stimuli.
Nutrition Facts
- Total Protein: (gm) 20
- Total carbohydrate (gm): 1
- Total Fat (gm) : 9
- Calories Kcal : 165/100 gm
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Cottage Cheese
30 SARSelect optionsCottage Cheese is believed to have originated in the Middle East around 5,000 BC, where ancient sculptures on the walls of the Mesopotamian temple show the process in which the cheese was made.
We make Cottage Cheese from natural low-fat milk, and a natural cream is added at the end.
For customers who want to lose weight, they can request the addition of natural yogurt instead.
Benefits of cottage cheese
- It contains a high percentage of yeasts that raise the rate of beneficial bacteria in the body and then raise the level of immunity in the body.
- It contains a high percentage of vitamins and peptides that the body needs.
- It contains healthy fats that facilitate digestion and the circulatory system in the body.
- An important source of calcium, which strengthens bones and fights osteoporosis.
- Rich in protein, phosphorus, and zinc.
- Rich in selenium, as this mineral has been shown to increase the percentage of antioxidants in the body.
Nutrition Facts
- Total Protein: (gm) 12
- Total carbohydrate (gm): 7
- Total Fat (gm) : 15
- Calories Kcal : 211/100 gm
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Cream Cheese
25 SARSelect optionsCream cheese consists of natural cheese, with the addition of a small percentage of cream that does not exceed five percent.
Benefits of cream cheese
- Rich in beneficial bacteria that together with the bacteria in the stomach strengthens the body’s immune system.
- It contains large amounts of riboflavin and thiamin.
- Rich in phosphorous, calcium, iron, potassium, and zinc.
- Rich in the healthy fats that the body needs to run vital processes.
Nutrition Facts
- Total Protein: (gm) 20
- Total carbohydrate (gm): 3
- Total Fat (gm) : 18
- Calories Kcal : 254/100 gm
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Feta (Cow)
25 SARSelect optionsIts Greek origin is a pure white cheese with moderate salinity and very slight acidity, used in salads like Greek salads, sandwiches, pies, pasta, or with bread and olive oil, and it adds richness to the breakfast table.
The Benefits:
- Rich in beneficial bacteria that together with the bacteria in the stomach strengthens the body’s immune system.
- It contains large amounts of riboflavin and thiamin.
- Rich in phosphorous, calcium, iron, potassium, and zinc.
- Rich in the benign fats that the body needs to run vital processes.
Nutritional facts
- Total protein in grams: 18
- Total carbohydrates in grams: 2
- Total fat in grams: 13
- Calories Kcal: 197/100 g
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Feta (Goat)
38 SARSelect optionsThis delicious cheese is made from goat milk and is characterized by being tenderer than feta made from cow’s milk.
The Benefits:
- It contains fewer calories than feta made from cow milk because it is easier to digest.
- Contains more vitamins and minerals than feta made from cow milk.
- It contains greater amounts of riboflavin and thiamin.
- Rich in phosphorous, calcium, iron, potassium, and zinc.
- The amount of milk sugar (lactose) is lower, which is why it is suitable for people with lactose intolerance.
- Rich in beneficial bacteria that increase the body’s resistance to disease.
Nutritional facts
- Total protein in grams: 16
- Total carbohydrates in grams: 2.1
- Total fat in grams: 10
- Total solids: 49.44
- Calories Kcal: 162/100 g
